USA Made
  • Professional End Grain Walnut Board - 20" x 16"
  • JK Adams Professional Walnut End Grain Cutting Board 20x16 prepping apple pie with flour, butter, brown sugar and apples
  • Professional End Grain Walnut Board - 20" x 16"
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Professional End Grain Walnut Board

Professional End Grain Walnut Board - 20" x 16"

$425.00
$425.00
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Description

Professional End Grain Walnut Board – 20" x 16" chopping board crafted for chefs who demand durability and performance. End grain construction protects your knife's edge, keeping blades sharper longer with every cut. The rich, deep walnut finish brings warmth and sophistication to your kitchen workspace. Built to last, this premium board handles daily prep work while serving as a beautiful countertop centerpiece.

SKU: J-PRO-2016-W/C

Specifications

  • 20" x 16" x 2".
  • 17 lbs.
  • USA Made.
  • Sustainably Harvested North American Hardwood.
  • Walnut finished in our mineral oil and beeswax.
  • Lifetime guarantee.

Care + Use

Wood is an incredible natural material that expands and contracts with moisture and humidity. Regular regimented care of this product will protect it for years to come.

Handwash with warm, soapy water after each use and dry thoroughly with a towel. Never soak or submerge in water, run in a dishwasher, or use in a microwave. Placing hot pots or pans on your board can result in a lasting burn mark.

Apply JK Adams Mineral Oil and / or Beeswax Wood Conditioner once a week, with a lint free cloth, to all surfaces--including edges and ends--until the finish is established, and at any time the board feels dry.

If at any time the grain of your product becomes raised--causing a rough feeling--a light buffing in the affected area with 200 grit sandpaper will smooth the finish. Reapply JK Adams wood conditioner after this process.

Wood type: Walnut is a softer, more absorbent hardwood that will lighten with exposure to light. Use our conditioners at any time the product feels dry.

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End Grain cutting board Diagram

Why End Grain?

The end grain construction is favored for its ability to maintain the sharpness of a knife's blade and makes the knife marks less prone to show.

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